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Red meat industry reduces greenhouse gas emissions

MLA says Australia's red meat industry has made huge headway in reducing greenhouse gas emissions.

Staff Writer
 Australia's red meat industry has make headway in reducing greenhouse gas emissions, says MLA. Picture: Mark Saunders.

Australia's red meat industry has make headway in reducing greenhouse gas emissions, says MLA. Picture: Mark Saunders.

Information primarily from the 2020 Australian National Greenhouse Gas Inventory revealed the total greenhouse gas (GHG) emissions attributed to the red meat industry in 2020 were 51.25 Mt of carbon dioxide...

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A growing series of reports, each focused on a key discussion point for the farming sector, brought to you by the Kondinin team.

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